| Year buildt |
|
1962 |
| Designer |
|
Paul Schirts |
| Classification |
|
Private |
| Guest policy |
|
Reciprocal |
| Dress code |
|
Shirt and shoes required |
| Metal spikes |
|
Allowed |
| Fivesomes |
|
Not Allowed |
| Season |
|
Open all year (closed on Mondays) |
| Tee times |
|
|
| Earliest tee time |
|
|
| Tee times accepted online |
|
N/A |
| Pro shop hours |
|
8:00 AM / N/A |
| Greens |
|
Bent Grass |
| Fairways |
|
Bermuda Grass |
| Number of sand bunkers |
|
21-30 |
| Water hazards |
|
Yes |
| Rounds played annually |
|
N/A |
| Greens aerated |
|
April October |
| Overseeding schedule |
|
NoOverseeding |
| Golf carts |
|
Rental carts not available |
| Golf courses rental fees |
|
|
| Pull cart rentals |
|
Pull carts available for $2.00 rental fee. |
| Rental clubs available |
|
No |
| Walking the course |
|
Allowed |
| Caddies available |
|
No |
| Driving range |
|
No |
| Additional training facilities |
|
Putting Green Only and Teaching Pro |
| Pro on site |
|
Yes |
| Facility management |
|
Internal |
| Management company |
|
|
| Ownership type |
|
Equity |
| Homes on the course |
|
No |
| Members must own property |
|
No |
| Real estate information |
|
|
| Credit cards accepted |
|
|
| Discount packages |
|
None |
| Senior discount |
|
None |
| Restaurant/Food availability |
|
Restaurant only |
| Bar |
|
Full service bar located on premises |
| Real estate |
|
|