| Year buildt |
|
1998 |
| Designer |
|
Rick Forester |
| Classification |
|
Public |
| Guest policy |
|
Open |
| Dress code |
|
Collared shirt, no cutoffs, denim OK |
| Metal spikes |
|
Not Allowed |
| Fivesomes |
|
Not Allowed |
| Season |
|
Open all year Tee Times |
| Tee times |
|
Accepted |
| Earliest tee time |
|
7:00 AM |
| Tee times accepted online |
|
N/A |
| Pro shop hours |
|
7:00 AM / N/A |
| Greens |
|
Tifdwarf Grass |
| Fairways |
|
Bermuda Grass |
| Number of sand bunkers |
|
31-40 |
| Water hazards |
|
Yes |
| Rounds played annually |
|
40,000 (estimated) |
| Greens aerated |
|
Varies |
| Overseeding schedule |
|
NoOverseeding |
| Golf carts |
|
Electric carts included in green fees |
| Golf courses rental fees |
|
|
| Pull cart rentals |
|
Pull carts not available |
| Rental clubs available |
|
Yes |
| Walking the course |
|
Allowed |
| Caddies available |
|
No |
| Driving range |
|
Yes, Hitting balls from grass |
| Additional training facilities |
|
Putting Green, Sand and Chipping Area, and Teaching Pro |
| Pro on site |
|
Yes |
| Facility management |
|
Internal |
| Management company |
|
|
| Ownership type |
|
Corporate |
| Homes on the course |
|
Yes |
| Members must own property |
|
|
| Real estate information |
|
Two thousand homes will ultimately surround the course. Building is ongoing with prices ranging from |
| Credit cards accepted |
|
Visa
Master Card
American Express
|
| Discount packages |
|
Senior |
| Senior discount |
|
60 or older |
| Restaurant/Food availability |
|
Beverage cart, snack bar, restaurant |
| Bar |
|
Bar with beer and wine service located on premises |
| Real estate |
|
Two thousand homes will ultimately surround the course. Building is ongoing with prices ranging from $130,000 to $300,000. |