| Year buildt |
|
1910 |
| Designer |
|
Robert Foulis |
| Classification |
|
Private |
| Guest policy |
|
Closed |
| Dress code |
|
No denim, collared shirt and bermuda shorts required |
| Metal spikes |
|
Allowed |
| Fivesomes |
|
Not Allowed |
| Season |
|
Apr 1 to Nov 1 |
| Tee times |
|
|
| Earliest tee time |
|
|
| Tee times accepted online |
|
N/A |
| Pro shop hours |
|
8:00 AM / N/A |
| Greens |
|
Bent Grass |
| Fairways |
|
Zoysia Grass |
| Number of sand bunkers |
|
41-50 |
| Water hazards |
|
Yes |
| Rounds played annually |
|
8,000 (estimated) |
| Greens aerated |
|
April |
| Overseeding schedule |
|
NoOverseeding |
| Golf carts |
|
Electric carts included in green fees |
| Golf courses rental fees |
|
|
| Pull cart rentals |
|
Pull carts included in green fees |
| Rental clubs available |
|
No |
| Walking the course |
|
Allowed |
| Caddies available |
|
No |
| Driving range |
|
No |
| Additional training facilities |
|
No Training Facilities |
| Pro on site |
|
No
Facility Management |
| Facility management |
|
Internal |
| Management company |
|
|
| Ownership type |
|
Equity |
| Homes on the course |
|
No |
| Members must own property |
|
No |
| Real estate information |
|
|
| Credit cards accepted |
|
|
| Discount packages |
|
None |
| Senior discount |
|
None |
| Restaurant/Food availability |
|
Beverage cart and restaurant |
| Bar |
|
Full service bar located on premises |
| Real estate |
|
|